| Price | RM59.90 |
| Product SKU | Waihi Bush Flaxseed Oil 250ml |
| Brand | Radiant |
| Size (L x W x H) | 5 cm x 5 cm x 18 cm |
| Availability | In Stock |
| Quantity |
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Product Details
Country of Origin: New Zealand
Waihi Bush Flaxseed Oil is produced from organic, New Zealand grown flax
Made from 100% pure cold pressed flax seed oil, great-tasting Waihi Bush Flax Original is a widely used New Zealand favourite for topping up Omega-3 levels.
While our bodies are evolved on a 1:1 ratio of Omega-3 to Omega-6, researchers have shown that many people consume more than 20 times more Omega-6 than Omega-3! This deficiency of essential Omega-3 fatty acids results in the symptoms of sub-optimal health, including low immunity, vision problems, dry skin and hair, low energy and fatigue, learning problems, mood swings and depression.
Waihi Bush Flax Seed Oil has 61% Omega-3 alpha linolenic acid (ALA), and also contains 17% Omega-6 linoleic acid (LA) and 13% monounsaturated Omega-9 oleic acid.
Omega-3 fatty acids have been associated with reduced risk of cardiovascular disease. Studies have found that the Omega-3 in flax seed oil, alpha linolenic acid showed positive results in these areas:
- Protection against arrhythmia, a common cause of sudden cardiac death
- Reduction of LDL cholesterol, a risk factor for atherosclerosis
- Reduction of inflammation, a risk factor for atherosclerosis
- Protection against heart attack and stroke
- Possible beneficial effect on high blood pressure
Waihi Bush Flaxseed Oil is Certified Organic by AgriQuality New Zealand.
Ingredients:
100 % Cold Pressed, Unrefined, Extra Virgin, Certified Organic Flax Seed Oil.
Direction of Use:
Waihi Bush recommends taking 1 to 2 tablespoons of oil a day (15-30ml).
When first taking flax seed oil, they advise that you start off slowly with a small amount (e.g. 1 teaspoon a day), and build up the amount over time. Excessive amounts of flax seed oil may cause diarrhoea or nausea. Do not take on an empty stomach as this can cause nausea in some people.
Store in cool dry place. Keep away from direct sunlight.
Once open keep refrigerated and use within five weeks.