| Price | RM13.90 |
| Product SKU | Agnesi Ready-made Pasta Sauces 400g |
| Brand | Agnesi |
| Size (L x W x H) | 19 cm x 13 cm x 13 cm |
| Availability | In Stock |
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Agnesi Sugo All'Arrabbiata is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. No Flavoring.
Ingredients: crushed tomatoes (70%), sieved tomatoes (21.5%), olive oil, onions (1.4%), vegetable fibre, garlic (1%), salt, hot pepper (0.6%), oregano (0.5%), capers (0.2%), acidity regulator: citric acid
Agnesi Sugo Al Basilico is a sauce that blends fragrant basil with ripe Italian tomatoes and onions. These tasty ingredients are cooked slowly to create a delicious and thick sauce that hugs your favorite pasta perfectly. No Flavorings.
Ingredients: tomato pulp (60%), tomato paste (18%), tomato puree (9%). Onions (5%), extra virgin olive oil, basil (2%), sugar, salt
Agnesi Sugo Alle Olive is made of quality Italian tomatoes and olives. Tomatoes and Extra Virgin Olive Oil are blended with local olives to produce a great pasta sauce for everyday use. Olive pasta sauce can be used with lots of different types of pasta. Simply heat up and add the pasta for a delicious meal in seconds. It can also be used as a base to lots of other sauces too. No Flavoring.
Ingredients: crushed tomatoes (65%), sieved tomatoes (19%), green and black olives (9%), onions (3%), olive oil, vegetable fibre, capers (0.5%), salt, parsley, acidity regulator: citric acid
Agnesi Sugo Alle Verdure is tomato sauce with vegetables.
Ingredients: crushed tomatoes (60%), sieved tomatoes (17%), celery (4%), yellow peppers (4%), courgettes (3.4%), aubergines (2.6%), carrots (2%), olive oil (2%), onions (1.3%), salt, vegetable fibre, basil (0.3%), white pper, oregano, marjoram, chives, tarragon, thyme, garlic, acidity regulator, citric acid.
Agnesi Sugo All'Arrabbiata is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. No Flavoring.
Ingredients: crushed tomatoes (70%), sieved tomatoes (21.5%), olive oil, onions (1.4%), vegetable fibre, garlic (1%), salt, hot pepper (0.6%), oregano (0.5%), capers (0.2%), acidity regulator: citric acid
Agnesi Sugo Al Basilico is a sauce that blends fragrant basil with ripe Italian tomatoes and onions. These tasty ingredients are cooked slowly to create a delicious and thick sauce that hugs your favorite pasta perfectly. No Flavorings.
Ingredients: tomato pulp (60%), tomato paste (18%), tomato puree (9%). Onions (5%), extra virgin olive oil, basil (2%), sugar, salt
Agnesi Sugo Alle Olive is made of quality Italian tomatoes and olives. Tomatoes and Extra Virgin Olive Oil are blended with local olives to produce a great pasta sauce for everyday use. Olive pasta sauce can be used with lots of different types of pasta. Simply heat up and add the pasta for a delicious meal in seconds. It can also be used as a base to lots of other sauces too. No Flavoring.
Ingredients: crushed tomatoes (65%), sieved tomatoes (19%), green and black olives (9%), onions (3%), olive oil, vegetable fibre, capers (0.5%), salt, parsley, acidity regulator: citric acid
Agnesi Sugo Alle Verdure is tomato sauce with vegetables.
Ingredients: crushed tomatoes (60%), sieved tomatoes (17%), celery (4%), yellow peppers (4%), courgettes (3.4%), aubergines (2.6%), carrots (2%), olive oil (2%), onions (1.3%), salt, vegetable fibre, basil (0.3%), white pper, oregano, marjoram, chives, tarragon, thyme, garlic, acidity regulator, citric acid.
A bottle of 400g pasta sauce